Sodium Aluminium Phosphate Supplier Malaysia
- Also known as
- Sodium Aluminum Phosphate
- SALP
- E541
Sodium aluminium phosphate is a food formulation ingredient available as distinct acidic and basic grades. Buyers seeking a sodium aluminium phosphate supplier in Malaysia may also use the American spelling sodium aluminum phosphate or the abbreviation SALP when preparing an enquiry.
Acidic SALP is selected as a chemical leavening acid and may be specified in anhydrous or hydrated form according to the desired dough reaction rate. Basic SALP is a separate grade used as an emulsifying salt, so the acidic and basic materials must be identified clearly rather than treated as one interchangeable product.
Acidic grades are used in baking powder, self-raising flour, cake and doughnut premixes, refrigerated or frozen dough, and batter or coating mixes. The basic grade is associated with processed cheese formulations, while other leavening acids and phosphate salts remain separate chemical products.
Send the required grade, hydration form, application, target reaction profile, quantity and delivery location with the enquiry. Availability, packing, documentation, delivery timing and price are confirmed with the quotation for the selected sodium aluminium phosphate grade.

- Grade
- acidic sodium aluminium phosphate, anhydrous, acidic sodium aluminium phosphate, hydrated, basic sodium aluminium phosphate
- Appearance
- Fine white powder
Sodium Aluminium Phosphate grades and forms
We supply several forms to suit different formulating and dosing setups. If you need a size that is not listed, ask us.
| Grade | Form | Assay | Typical use | Packing |
|---|---|---|---|---|
| Acidic SALP, anhydrous | Fine white powder | — | Slower-reaction leavening acid for baking powder, flour, premix and dough formulations | — |
| Acidic SALP, hydrated | Fine white powder | — | Faster-reaction leavening acid for bakery and batter formulations | — |
| Basic SALP | Fine white powder | — | Emulsifying salt for processed cheese formulations | — |
How to buy sodium aluminium phosphate from ChemTrade
Request a quote for sodium aluminium phosphate
Use the form below to request a quotation. You can also email sales@chemtrademalaysia.com or send us a message on WhatsApp.
Specifications
| Parameter | Value | Method |
|---|---|---|
| Grade identity | Acidic SALP for leavening or basic SALP for emulsifying salt use | — |
| Physical form | Fine white powder | — |
| Acidic grade selection | Anhydrous or hydrated form, selected by the required dough reaction rate | — |
Sodium Aluminium Phosphate applications
Common questions about sodium aluminium phosphate
What is the difference between acidic and basic sodium aluminium phosphate?
Acidic SALP is a leavening acid used in bakery systems, while basic SALP is a distinct grade used as an emulsifying salt in processed cheese. The two grades have different functions and should not be treated as interchangeable.
How are anhydrous and hydrated acidic SALP selected?
They are selected according to the reaction profile required in the dough or batter system. State the product format, process and target dough reaction rate so the appropriate grade can be considered.
Is sodium aluminum phosphate the same product name?
Yes. Sodium aluminum phosphate is the American spelling of sodium aluminium phosphate, and SALP is the established abbreviation for the same product family.
What information is needed for a quotation?
Specify acidic or basic SALP, anhydrous or hydrated form where relevant, application, target specification, quantity, delivery location and required documents. Packing and documentation are confirmed with the quotation.
