Sodium Caseinate Supplier in Malaysia
Sodium caseinate supplier for food, beverage and personal-care manufacturers in Malaysia. Sodium caseinate is the sodium salt or complex of milk-derived casein, supplied as a white to cream powder for emulsification, stabilisation, texture, water binding and protein contribution in industrial formulations.
Standard food-processing grades serve savoury foods, bakery, soups and sauces, while instant or dispersible powder is selected for dry mixes and systems that need easier reconstitution. Beverage grades place additional emphasis on solubility, viscosity, sensory profile and emulsion performance.
Buyers should define protein basis, moisture, ash, sodium, pH, solubility, dispersibility and microbiological criteria without assuming one fixed percentage for every grade. Calcium caseinate, casein, milk-protein blends, whey ingredients and finished nutrition formulas are separate products.
Send the grade, application, quantity, delivery location and functional or documentation criteria with your enquiry. Availability, packing, documentation and delivery timing are confirmed with the quotation.

- CAS number
- 9005-46-3
- Grade
- food processing, instant dispersible, beverage emulsification, personal care formulation
- Appearance
- white to cream free-flowing powder; colour and particle form are grade-dependent
Sodium Caseinate grades and forms
We supply several forms to suit different formulating and dosing setups. If you need a size that is not listed, ask us.
| Grade | Form | Assay | Typical use | Packing |
|---|---|---|---|---|
| Food-processing sodium caseinate | spray-dried white to cream powder | protein basis, moisture, ash, sodium and microbiological criteria confirmed against the food specification | Processed foods, soups, sauces, bakery systems and savoury formulations where sodium caseinate is selected for emulsification, water binding, texture and protein contribution. | Confirm the required food-ingredient pack format with the quotation. |
| Instant and dispersible sodium caseinate | powder prepared for improved wetting and dispersion | dispersibility, solubility, particle profile and protein basis confirmed against the formulation requirement | Dry mixes, beverage powders and manufacturing systems where faster wetting and fewer dispersion difficulties are needed during reconstitution. | Confirm the required pack format with the quotation. |
| Beverage and emulsification-grade sodium caseinate | fine or dispersible powder | solubility, viscosity, emulsion performance and sensory criteria confirmed for the beverage system | Beverage emulsions, creamers, whiteners and liquid nutrition manufacturing where the formulator requires a milk-derived emulsifying and stabilising protein ingredient. | Confirm the required ingredient pack format with the quotation. |
| Personal-care formulation sodium caseinate | specification-controlled protein powder | identity, colour, odour, moisture and microbiological limits confirmed for the formulation | Selected personal-care and cosmetic manufacturing where sodium caseinate is specifically named as a protein-derived film-forming or formulation ingredient. | Confirm the required pack format with the quotation. |
How to buy sodium caseinate from ChemTrade
Request a quote for sodium caseinate
Use the form below to request a quotation. You can also email sales@chemtrademalaysia.com or send us a message on WhatsApp.
Specifications
| Parameter | Value | Method |
|---|---|---|
| Ingredient identity | sodium caseinate | — |
| CAS number | 9005-46-3 | — |
| Chemical basis | sodium complex or salt of milk-derived casein; no single molecular formula | — |
| Physical form | dry powder | — |
| Appearance | white to cream, free-flowing powder; grade-dependent | — |
| Commercial grade controls | protein basis, moisture, ash, sodium, pH, solubility, dispersibility, viscosity and microbiological criteria as specified | — |
Sodium Caseinate applications
Common questions about sodium caseinate
Is sodium caseinate the same as casein?
No. Sodium caseinate is the sodium salt or complex prepared from casein. Casein is the underlying milk-protein material, and its processing and functional behaviour differ from the sodium caseinate ingredient.
Is sodium caseinate the same as calcium caseinate?
No. They are different caseinate salts and should be specified separately. A formulation written for sodium caseinate should not be filled with calcium caseinate without a formulation decision.
What is the difference between standard and instant sodium caseinate?
Standard food-processing powder is selected against its protein and functional specification. Instant or dispersible material also targets improved wetting, dispersion and reconstitution behaviour in dry or liquid systems.
Which sodium caseinate specifications should a buyer provide?
State the protein basis and required limits for moisture, ash, sodium, pH, solubility, dispersibility, viscosity, sensory properties and microbiological criteria. No fixed protein percentage is assumed.
Does this page cover milk-protein blends or finished nutrition formulas?
No. Milk-protein concentrate, whey ingredients, mixed protein systems and finished beverage or nutrition formulas are separate products. This page covers sodium caseinate as a bulk ingredient.
What is needed for a sodium caseinate quotation in Malaysia?
Provide the grade, application, functional specification, quantity, delivery location and documentation requirements. Packing and delivery timing are then confirmed with the quotation.
